Seafood Express has been family-owned for 32 years. Meet the people who pick the fish, run the deli, and put together every crab feed we cater.
Byron founded Seafood Express with his wife Susan 32 years ago, built on a simple promise — bring the Central Valley genuinely fresh seafood and treat every customer like a neighbor.
Three decades later he is still the one watching what comes into the case, making sure the crab is the freshest around and that regulars get exactly what they drove across town for.
Susan co-founded Seafood Express alongside Byron and has helped shape it into the Stockton institution it is today.
From the deli counter to thousands of crab feeds for families, fundraisers, and companies, her care for this community has stayed at the heart of the business.
Dallas manages the day-to-day at Seafood Express — keeping the deli running, the case stocked, and catering orders on track.
Whether you are picking up dinner or planning a crab feed for a crowd, Dallas is the one making sure it goes off without a hitch.
Stop by the deli at 2269 E Miner Ave in Stockton, or reach out about catering your next crab feed.